This June, we hosted our first Wild Wonder Creators Camp! Here’s what our campers learned.

In the spring of 2026, we successfully grew and harvested more than 1,440 pounds of watermelons!

When you learn how to start your own seeds, you’re no longer limited to whatever the store offers.

Being a CSA member directly supports local farmers, ensuring the sustainability of our local food systems.

This guide is a compilation of years of experience gathered from growers in Florida.

We welcome people of ALL ages and backgrounds to participate in local food, no matter one’s abilities or experiences.

All food starts with seeds. Growing, saving, and using local seeds means our food is in our control from the start.

Here’s a snapshot of what we’re working on this season—and what we’re learning along the way.

Behind every seed shared or class taught is a bigger question: Is this making a difference? 

On Oct. 1, the Giving Garden will become a Working Food farm — combining our strengths, resources, and people-power to make a bigger difference in our community.

After seven years of nourishing connection, creativity, and entrepreneurship, Working Food is preparing for a big transition.