Working Food’s 2026-2027 CSA is now open, with just 15 member spots available.
Each season, our Giving Garden Farm grows and provides fresh, nourishing produce for our neighbors.
When you join the CSA, you’re doing more than signing up for a weekly vegetable share: You’re investing in the farm itself. Your membership provides the upfront, reliable support that allows our farmers to plan, plant, and grow throughout the season. That stability makes it possible for us to donate the majority of what we grow, expanding access to fresh food across our community.
In return, you receive a weekly share of freshly harvested, nutrient-dense produce, grown with care and picked the same day you bring it home.
Membership details:
$35 per week for 32 weeks
Pay in full or in monthly installments
Get 1-2 weeks free when you sign up before July 31!
Season timeline:
October 18, 2026 - June 7, 2027
Weekly pickups: Mondays, 4:30 - 6PM
Location: Our farm at 225 NW 12th Ave - Stop by during the Grove Street Farmers Market!
Pick-ups offer more than just vegetables: They’re a weekly rhythm. An evening to gather at the farm, connect with others, and shop from local producers, all in one place.
What you’ll receive: A rotating selection of seasonal produce, such as:
Fall & Winter: lettuce, arugula, kale, collards, mustard greens, roots, herbs, beans
Spring: potatoes, carrots, onions, peas, zucchini, cucumbers, tomatoes, and medicinal flowers
Members also receive a digital vegetable guide with produce tips and simple recipes to support cooking with the season.
If you have questions, reach us at csa@workingfood.org.